EASY TO USE AS SUGAR, BUT WITH THE BENEFITS OF DATES
Date sugar an excellent replacement for traditional sweeteners! Date sugar is light brown in color and has sweet butterscotch and a caramel-like flavor. Because the entire date fruit is used to make the sugar, this sweetener is jam-packed with dietary fiber. This is unlike regular sugar, which is highly processed and devoid of much nutritional benefit.
Although dates are super sweet it doesn't mean that they're bad for you—on the contrary. Dates can help balance blood sugar levels because they have a low glycemic impact (GI) which means they are less likely to spike your blood sugar levels, making them a safe choice for people concerned about sugar intake. Since date sugar is simply ground whole dates, all of the nutritional benefits of the fruits are retained to make one exceptional sweetener.
• Potassium • Magnesium • Copper • Iron • Calcium • Phosphorus • Niacin • Pyridoxine
THE HEALTHY SUBSTITUTE
Date sugar is made with dehydrated dates that are finely granulated to resemble sugar. Because dates are used, the presence of fiber leaves a tiny grit to the sugar that won’t dissolve as table sugar does. It can be used as an alternative to refined sugars in various applications:
• Baked Goods • Protein Bars • Protein Powder • Granola • Smoothies • Seasonings • Dry Rubs • Oatmeal • Chocolate • Ice Cream • Yogurts • Cereals • And more!
Certified Halal, Kosher, Organic