In the dry classification is the THOORY, which was originally brought to the U.S. from Algeria. Often referred to as the “bread date”, the Thoory has a firm pastry like texture, which melts into a semi-sweet, nutty flavor upon eating. This characteristic makes it an excellent snack for hiking or sports as it can be easily stored and transported in just a pocket.
PLEASE NOTE: Thoory dates have been hydrated - making them smoother, yet just as delicious as ever!
Product Information Be the first to try this newly available delicacy!Our finest variety and most...
Product Information A distinctively sweet, soft and chewy fusion of the Khadrawy and Halawy dates.
Product Information: The HONEY Date is one of the few production varieties that was popularized...