Thoory dates are often referred to as the “bread date” because of their firm pastry like texture. This is a dry variety with a semi- sweet, nutty flavor.
The Black McGill is a soft, black date with smooth and moist skin. Its sweet and rich flavor with light hints of butter is reminiscent of licorice.
PLEASE NOTE: Thoory dates have been hydrated - making them smoother, yet just as delicious as ever!
Product Information: One outstanding soft date is the BARHI, introduced from Basra, Iraq, in 1913....
Product Information: The BLACK ABBADA Date is a thick and creamy date, often described as...
Product Information:Try our delicately prepared, sweet Glace Apricots!